PARTIAL-BAKE ARTISANAL PIZZA DELIVERY
Piping-Hot Pizza
We know from experience that pizzas are often delivered lukewarm and soggy. Because our pizzas are partially-baked, with you finishing the baking-process at home, they are always fresh and hot out of the oven.
48-Hour Ferment
Our dough ferments for a total of 48 hours before baking, making the end product both exceptionally tasty and easier to digest than normal dough. We like to think of our dough in the same way that one might think of a fine bottle of wine.
Primo Ingredients
Our sauce is made with organic tomatoes and we often include organic, seasonal, and locally-sourced produce. The only oil that we use is extra-virgin olive oil. We also feature nitrate-free meats from such brands as Creminelli. Basically, what we serve your family is the same as what we serve our own families.
Eco-Friendly
Because our pizzas are partially-baked, we've been able to do away with the pizza box and all the wastefulness that comes along with it (our packaging just looks better too.)
Lower Prices
With NO TAX you'll find that our higher-quality pizzas actually cost less than the competition. And If you're the type of person that likes to plan ahead, you can have access to a wider selection of pizzas and get 10% off by ordering before 2PM.
30-Minute Delivery
Yes, you read that correctly. Order between 4PM and 7PM and we'll deliver to your door in around 30 minutes. Don't be shocked if we show up in less than 5 (we've done it before.)
Delivery Area
SAN FRANCISCO
& THE EAST BAY (Alameda, Albany, Berkeley, Emeryville, El Cerrito, Kensington, Lafayette, Moraga, Oakland, Orinda, Piedmont, Walnut Creek, & San Leandro)
